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Delicious Chicken Casserole

A comforting one-dish meal packed with protein and vegetables, perfect for any occasion.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dinner, Main Course
Cuisine American
Servings 6 servings
Calories 400 kcal

Ingredients
  

Main Ingredients

  • 2 cups cooked chicken, shredded
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 cup frozen mixed vegetables Fresh vegetables can also be used
  • 2 cups cooked rice
  • 1 cup shredded cheese
  • to taste Salt and pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • as desired breadcrumbs or crushed crackers Optional topping

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, frozen mixed vegetables, cooked rice, and half of the cheese. Mix well and season with salt, pepper, garlic powder, and onion powder.
  • Transfer the mixture into a greased baking dish.
  • Sprinkle the remaining cheese on top and add breadcrumbs or crushed crackers if desired.

Baking

  • Bake in the preheated oven for about 25-30 minutes or until hot and bubbly.
  • Let cool for a few minutes before serving.

Notes

Serve warm with a simple salad or some crusty bread. Add toppings like sliced green onions or extra cheese for customization.
Keyword Chicken Casserole, Comfort Food, easy recipe, Family Dinner, One-Dish Meal