Easy 3-Ingredient Chicken Tacos
These delicious chicken tacos are simple to make with just three ingredients, perfect for busy days, and can cook in your Crock Pot.
Ingredients
Main Ingredients
- 2 pounds boneless, skinless chicken breasts
- 1 cup salsa your choice of mild, medium, or hot
- 1 tablespoon taco seasoning
Instructions
Preparation
- Place the chicken breasts in the Crock Pot.
- Pour the salsa over the chicken.
- Sprinkle the taco seasoning on top.
Cooking
- Cover the Crock Pot and cook on low for 6-8 hours or on high for 3-4 hours.
- Once cooked, shred the chicken using two forks and mix it with the salsa and seasoning.
Notes
For more flavor, try adding chopped onions or bell peppers to the Crock Pot. Use spicy salsa or mix in diced jalapeños for a kick. Top with fresh herbs like cilantro for extra taste. Store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for up to two months.