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Easy Breakfast Hack

This quick and nutritious breakfast recipe combines rolled oats with your choice of toppings for a delicious start to your day.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 2 servings
Calories 270 kcal

Ingredients
  

Main Ingredients

  • 1 cup rolled oats
  • 2 cups milk or water Use your preferred liquid.
  • 1 tablespoon honey or maple syrup Optional for sweetness.
  • 1 banana, sliced
  • 1 handful berries (like blueberries or strawberries)
  • A sprinkle of cinnamon or nuts Optional for added flavor.

Instructions
 

Cooking Instructions

  • In a pot, bring the milk or water to a boil.
  • Add the rolled oats and reduce the heat to a simmer.
  • Cook for about 5 minutes, stirring occasionally.
  • Remove from heat and stir in honey or maple syrup, if using.
  • Top with sliced banana, berries, and a sprinkle of cinnamon or nuts.

Notes

Serve hot in a bowl. You can add extra fruit or a drizzle of honey for more flavor. Enjoy with a drink of your choice. Store leftovers in an airtight container in the refrigerator for up to three days.
Keyword easy recipe, Healthy Breakfast, Nutritious Meal, Oats Recipe, Quick Breakfast