Zucchini Garlic Bites
Delicious and healthy Zucchini Garlic Bites make for a perfect appetizer or snack that everyone will love. Easy to prepare and full of flavor, they're great for parties or family dinners.
Ingredients
Main Ingredients
- 2 medium zucchini, shredded
- 3 cloves garlic, minced
- 1/2 cup Parmesan cheese, grated
- 1/4 cup fresh herbs, chopped (like parsley or basil)
- 1 large egg, beaten
- 1/2 cup breadcrumbs
- Salt and pepper to taste
Instructions
Preparation
- Preheat your oven to 400°F (200°C) or set your air fryer to 375°F (190°C).
- In a large bowl, combine the shredded zucchini, minced garlic, Parmesan cheese, chopped herbs, beaten egg, breadcrumbs, salt, and pepper. Mix until well combined.
- Form the mixture into small patties or bites.
Cooking
- If baking, place the bites on a lined baking sheet and bake for 20-25 minutes, turning halfway through until golden brown. If using an air fryer, cook for about 10-15 minutes, shaking the basket halfway through.
Serving
- Serve warm with marinara sauce for dipping.
Notes
Make sure to squeeze out excess moisture from the shredded zucchini using a clean kitchen towel to prevent the bites from becoming soggy. Feel free to adjust the herbs and seasonings to your taste.